Salvatore D'Amico Organic Salina Capers 200g
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Salvatore D'Amico and the Organic Salina Capers: A Slow Food Presidium
Salvatore D'Amico is a name inextricably linked to the production of organic capers from Salina , a product that has obtained the prestigious recognition of the Slow Food Presidium . The family farm, located on the island of Salina, is a point of reference for the production of top-quality capers, obtained following traditional methods and with full respect for the environment.
Organic Salina Capers: A Unique Product
Salina capers, and in particular those produced by Salvatore D'Amico, are distinguished by some unique characteristics:
- Organic Quality: All production processes are certified organic, guaranteeing the absence of pesticides and chemical substances.
- Manual harvest: The capers are harvested by hand, button by button, to preserve their integrity and fragrance.
- Traditional salting: Salting is done with whole sea salt, following traditional methods that enhance the natural flavour of the caper.
- Intense flavour: Salina capers have an intense and aromatic flavour, with slightly bitter and salty notes.
- Versatility: They are perfect for seasoning first courses, fish-based second courses, salads and for preparing sauces and dressings.
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